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Healthy Recipes Copycat Cookbook: Feel Better Recipes Inspired by True Foods Kitchen

Posted By: l3ivo
Healthy Recipes Copycat Cookbook: Feel Better Recipes Inspired by True Foods Kitchen

JR Stevens, "Healthy Recipes Copycat Cookbook: Feel Better Recipes Inspired by True Foods Kitchen"
English | 2020 | ASIN: B08KPRPVZM | 86 pages | EPUB | 0.173 MB

Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors

Posted By: First1
Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors

Vegan Holiday Cooking: 60 Meatless, Dairy-Free Recipes Full of Festive Flavors by Kirsten Kaminski
English | October 29th, 2019 | ISBN: 1624149065 | 160 pages | EPUB | 146.65 MB

Scrumptious Plant-Based Recipes Full of Nostalgic Holiday Holiday Flavors

Sababa Kosher Cuisine Cookbook

Posted By: sasha82
Sababa Kosher Cuisine Cookbook

Sababa Kosher Cuisine Cookbook: The Beginners Guide to 120 Colorful, Spicy, Sweet & Savory Most Wanted Recipes from the Shuk to the Table (the Heart of Israeli Home Cooking) by Eyal Shani
2019 | ISBN: 1709739649 | ASIN: B081QV7F8W | English | 93 pages | EPUB | 0.3 MB

Japanese Home Cooking: Simple Meals, Authentic Flavors

Posted By: First1
Japanese Home Cooking: Simple Meals, Authentic Flavors

Japanese Home Cooking: Simple Meals, Authentic Flavors by Sonoko Sakai
English | November 19th, 2019 | ISBN: 161180616X | 304 pages | EPUB | 229.12 MB

The essential guide to Japanese home cooking—the ingredients, techniques, and over 100 recipes—for seasoned cooks and beginners who are craving authentic Japanese flavors.

The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors

Posted By: First1
The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors

The Art of Escapism Cooking: A Survival Story, with Intensely Good Flavors by Mandy Lee
English | October 15th, 2019 | ISBN: 0062802372 | 400 pages | EPUB | 98.28 MB

In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than eighty delicious Asian-inspired dishes with influences from around the world.

A South You Never Ate: Savoring Flavors and Stories from the Eastern Shore of Virginia

Posted By: First1
A South You Never Ate: Savoring Flavors and Stories from the Eastern Shore of Virginia

A South You Never Ate: Savoring Flavors and Stories from the Eastern Shore of Virginia by Bernard L. Herman
English | September 12th, 2019 | ISBN: 1469653478 | 395 pages | True PDF | 23.32 MB

Nestled between the Chesapeake Bay and the Atlantic Ocean, and stretching from Hampton Roads to Assateague Island, Virginia's Eastern Shore is a distinctly southern place with an exceptionally southern taste. In this inviting narrative, Bernard L. Herman welcomes readers into the communities, stories, and flavors that season a land where the distance from tide to tide is often less than five miles. Blending personal observation, history, memories of harvests and feasts, and recipes, Herman tells of life along the Eastern Shore through the eyes of its growers, watermen, oyster and clam farmers, foragers, church cooks, restaurant owners, and everyday residents.