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"Ginger: Cultivation and Use" ed. by Prashant Kaushik, Rabia Shabir Ahmad

Posted By: exLib
"Ginger: Cultivation and Use" ed. by Prashant Kaushik, Rabia Shabir Ahmad

"Ginger: Cultivation and Use" ed. by Prashant Kaushik, Rabia Shabir Ahmad
ITexLi | 2023 | ISBN: 1839691190 9781839691195 1839691182 9781839691188 1839691573 9781839691577 | 150 pages | PDF | 6 MB

This book explores recent developments in ginger production and biochemical research against the background of current and impending environmental change.

"Ginseng: Modern Aspects of the Famed Traditional Medicine" ed. by Christophe Hano, Jen-Tsung Chen

Posted By: exLib
"Ginseng: Modern Aspects of the Famed Traditional Medicine" ed. by Christophe Hano, Jen-Tsung Chen

"Ginseng: Modern Aspects of the Famed Traditional Medicine" ed. by Christophe Hano, Jen-Tsung Chen
ITexLi | 2022 | ISBN: 1839690577 9781839690570 1839690569 9781839690563 1839690585 9781839690587 | 78 pages | PDF | 6 MB

This book provides an up-to-date critical view of the botanical description and complexity of ginseng, including its phytochemistry, traditional and biotechnological production systems, traditional usage, current applications, and future directions for the development of ginseng compounds as effective medicinal agents. It is a useful resource for academicians, scientists, students, and industry professionals interested in traditional medicine and ginseng.

The New Seaweed Cookbook, Second Edition: Over 100 Gluten and Dairy Free Recipes for an Anti-Inflammatory, Nutrient Dens Ed 2

Posted By: roxul
The New Seaweed Cookbook, Second Edition: Over 100 Gluten and Dairy Free Recipes for an Anti-Inflammatory, Nutrient Dens Ed 2

Crystal June Maderia, "The New Seaweed Cookbook, Second Edition: Over 100 Gluten and Dairy Free Recipes for an Anti-Inflammatory, Nutrient Dens Ed 2"
English | ISBN: 1583949860 | 2015 | 240 pages | AZW3 | 4 MB