Charcuterie Boards: Platters, boards, plates and simple recipes to share by Miranda Ballard, Louise Pickford
English | July 11th, 2023 | ISBN: 1788795156 | 176 pages | True EPUB | 42.82 MB
English | July 11th, 2023 | ISBN: 1788795156 | 176 pages | True EPUB | 42.82 MB
How to create a delicious charcuterie board tailored to any occasion and taste, and use charcuterie in simple recipes. Want to make the most of the wide variety of charcuterie products available today? From cured meats, smoked sausages and salami to pâtés and rillettes, you'll find the perfect serving suggestion here. Travel around the world and get to know well-known charcuterie from the obviously popular countries of Italy, Spain and France, delving deeper into the regional intricacies to really understand the origins and appeal.