Rheology Essentials of Cosmetic and Food Emulsions by Rüdiger Brummer
Rheology Essentials of Cosmetic and Food Emulsions by Rüdiger Brummer
English | 24 Aug. 2005 | ISBN: 3540255532 | 190 Pages | PDF | 6 MB
English | 24 Aug. 2005 | ISBN: 3540255532 | 190 Pages | PDF | 6 MB
Cosmetic emulsions exist today in many forms for a wide variety of applications, including face and hand creams for normal, dry or oily skin, body milks and lotions, as well as sun-block products. Keeping track of them and their properties is not always easy despite informative product names or partial names (e.g. hand or face cream) that clearly indicate their use and properties.