Production of Wine Beer Spirits and Liquers
Michael Edwards, "Production of Wine Beer Spirits and Liquers "
Global Media | 2009 | ISBN: 9789380075037 | 179 pages | PDF | 3 MB
Global Media | 2009 | ISBN: 9789380075037 | 179 pages | PDF | 3 MB
Table of Contents
1. Introduction of Beer
2. Basic Techniques
3. Different Types
4. Fermentation
5. Measurements & Tools
6. Tequila History
7. Tequila Production
8. Tequila Distillation
9. Vodka Production
10. Vodka Cocktails
11. Production of Cognac
12. Production of Gin
13. Gin Cocktails
14. List of Wine Producing Countries and Regions
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