Authentic Iran: Modern Presentation of Ancient Recipes by Soraya Vatandoust
English | Mar 20, 2015 | ASIN: B00V02ZZPM | 296 Pages | AZW3/EPUB/PDF (conv) | 19 MB
English | Mar 20, 2015 | ASIN: B00V02ZZPM | 296 Pages | AZW3/EPUB/PDF (conv) | 19 MB
Iran’s food with its long history is one of the greatest cuisines, yet unfortunately the least known in the world. This book, Authentic Iran, will familiarize the readers with Iran’s food and culture by presenting more than 100 of Iran’s most delightful recipes, unique cooking techniques and mix of ingredients.