James A. Frost, "The Artichoke Trail: A Guide to Vegetarian Restaurants, Organic Food Stores & Farmer's Markets in the US"
2000 | pages: 449 | ISBN: 1556508786 | PDF | 33,5 mb
2000 | pages: 449 | ISBN: 1556508786 | PDF | 33,5 mb
This text provide a state-by-state, city-by-city guide to both vegetarian and organic food sources. The text does not just provide listings, but reviews of each place in order to give a feeling for the atmosphere and service. It also contains tips for healthy eating on the road.
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