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Cooking the Turkish Way [Repost]

Posted By: Free butterfly
Cooking the Turkish Way [Repost]

Cooking the Turkish Way (Easy Menu Ethnic Cookbooks) by Kari Cornell
English | 15 Apr. 2006 | ISBN: 0822541238 | 72 Pages | PDF | 5 MB

An introduction to cooking in Turkey, featuring such recipes as spinach-filled Anatolian flat bread, lamb kebabs, and baklava. Also includes information on the history, geography, customs, and people of this partly European and partly Asian country.